SONA MASOORI RICE

About SONA MASOORI RICE

Sona Masoori Rice i Premium Indian Non-Basmati Rice

Sona Masoori Rice is a popular Indian non-basmati rice variety known for its lightweight grains, pleasant taste, and excellent cooking qualities. Grown primarily in the southern regions of India, this rice is widely consumed for daily meals due to its soft texture, mild aroma, and easy digestibility.

This medium-grain rice cooks quickly and produces fluffy, non-sticky grains with a natural white appearance. Sona Masoori rice is ideal for a variety of dishes such as steamed rice, rice bowls, pongal, fried rice, and South Indian cuisines. Its low starch content and light texture make it a preferred choice for health-conscious consumers.

Processed using advanced milling and sortex cleaning technology, Sona Masoori rice meets international food safety and export quality standards. It is available in Raw (White) and Steam (Boiled) forms and can be supplied in different broken percentages as per buyer requirements.

The rice is packed in strong, moisture-resistant packaging to maintain freshness during transportation. Custom packaging and private labeling options are available, making it suitable for retail, wholesale, and bulk export markets.

Key Highlights

• Premium quality non-basmati rice

• Medium-grain, lightweight and soft texture

• Mild aroma and excellent taste

• Non-sticky and fluffy after cooking

• Suitable for daily consumption

• Export quality, sortex cleaned